Thursday, November 29, 2018

Soup on * Easy Vegetable Soup E



Soup On !!!







  • 6 C  water
  • 3 lb stew meat
  • 1 pkg shredded cabbage
  • 1 large Can V-8
  • 2 pkg frozen mixed vegetables
  • 2 can of potatoes
  • 1 can stewed tomatoes
in a pot add water.meat and cabbage ,V8 - and Cook to Boil . Reduce to Simmer and Cook 1 hour. Add vegetables,potatoes and tomatoes and cook another 30 minutes. Check for seasoning. 

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Happy Easter !