Happy Maple Syrup Day !
- 1 Can of crescent rolls
- Baby bell cheese (Red wax coated)
- 1 C maple syrup
- 1/2 C chopped pecans
Unroll your crescent rolls and place one unwrapped cheese in the center of each. Fold up like a package and place on baking sheet - Bake at 350 for 12- 15 minutes. Stir together nuts ans maple syrup and drizzle on top to serve,