Friday, January 25, 2019

Irish Coffee recipes with and without whiskey




National Irish Coffee Day ! 












  • 6 oz freshly brewed Coffee
  • 1 tsp granulated Sugar
  • 1 tsp brown Sugar
  • 1 1/2 ounces of Irish whiskey
  • Fresh whipped cream 
Preheat your mug. Fill cup with  3/4 of coffee-Add both sugars and stir. Add whisky (substitute) Top with whipped cream. 





Substitutes: blended whiskey OR sour-mash whiskey (This has a milder flavor.) OR Scotch (especially for sipping) OR cognac (especially for cooking) OR rum OR Substitute one part vanilla extract plus two parts water for each tablespoon of bourbon.

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