Friday, February 22, 2019

Margarita Pie

Margarita  Day ! 

Crust : 

  • 1 1/4 C crushed pretzel
  • 1/2 C melted butter
  • 1/4 C sugar 


  • 2 limes zested/juiced
  • 1/4 C orange juice
  • 1 C sweetened condensed milk
  • 1 container frozen whipped topping/thawed
  1. In a medium bowl, combine crushed pretzels, melted butter, and sugar. Press mixture into a pie pan.
  2. In a large bowl, mix together lime juice, lime zest, orange juice, and sweetened condensed milk. Fold in whipped topping. Spoon filling into pretzel crust. Chill pie for 25 to 30 minutes.

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